DGS offers breakfast, brunch, lunch, dinner, and happy hour. Everything (except the bread) is made in house, including a unique selection of pickles.
Happy hour runs daily from 4-7 with $8 cocktails, $7 wines, $5 draft beers, $6 bites.
DGS has a “to-go” feature where you can grab a fresh bagel or sandwich on the go.
2 Courses for $27 – choice of appetizer and entree OR entree and dessert, plus a choice of bottomless mimosas, screwdrivers or bloody mary’s.
When I went for brunch, I chose matzo ball soup as my appetizer and DGS Pastrami Hash (sunny side up eggs, roasted peppers, potatoes & mustard sauce) for my entree. PLUS the bottomless bloodys. I couldn’t have ask for a better brunch experience!
NOW OPEN FOR BREAKFAST
MON – FRI